Grape-apple nectar

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Clarified grape-apple nectar
Minimum volume fraction of juice in the nectar is 50%

Content: grape juice from direct extraction, concentrated apple juice, sugar, acidity regulator (lemon acid), water.

The product bottled using the hot fill-in method. No preservatives, no dyes.

The nutrition value in 100 g of product: carbohydrates – 12,5 g.
Energy value – 210 kJ/50 kcal.

Store at temperatures from 0 to + 25 C, relative humidity 75%.
Slight turbidity is allowed. To keep away from direct sunlight.
After opening store at a temperature from +2 to + 6С for no more than 1 day.
Shake before use.
Shelf life is 24 months from the date of production.
Date of production and expiry date, number of batch (date, month and year) are stated on the bottle. Volume 1 L.